The best part of chex mix is the texture. Crunchy and crumbly chex, snappy pretzels, and hearty nuts. Everything has it’s own version of crunch. And party chex mix has to be salty. When you make chex mix homemade, it has extra wonderful flavor, and you can customize it to your perfect snacking mix. Party chex mix is always a crowd-pleaser, and I have a classic version as well as a cheesy option! We make both, and often I just split the batch and make both for fun variety. I owe my mother-in-law credit for this recipe, because before she…
-
Continue ReadingSimple ingredients make this delicious soy chorizo sweet potato hash the perfect side to fried eggs on any morning!
-
Continue Reading
Turn your classic chocolate dirt cups into a bright beachy summer dessert! Beach bear vanilla dirt cups layer vanilla pudding and whipped topping, and add some edible sand as the backdrop to teddy graham beachgoers lounging in the sun!
-
Continue Reading
This snickers brownie pie packs everything you love about a Snickers–plus extra peanut butter and chocolate into one delicious pie slice!
-
Continue Reading
Chinese takeout is the ultimate comfort food, but what if I told you this slow cooker lo mein is easy and delicious? With noodles, pork, and chock full of vegetables, you don’t even need to go outside for this lo mein!
-
Continue Reading
Take your favorite apple pie and add toasted pecans and a buttery, crumbly, streusel topping. This pecan streusel apple pie is sure to be a hit on your holiday dessert table
-
Continue Reading
Gluten free lactation cookies might be great for breastfeeding mothers, but don’t let the name fool you—these healthful chocolate chip cookies are for everyone, packed full of vitamins, minerals, and whole grains.
-
Continue Reading
Chocolate strawberry sugar cookies are all-natural, gluten-free, soft sugar cookies with a beautiful strawberry flavor and drizzled or sandwiched with chocolate. The color and flavor come entirely from freeze-dried strawberries, no food coloring needed!
-
Continue Reading
Think about fresh from the oven, flaky, buttery biscuits…and then picture and extra salty, subtle umami pop in every bite. That’s what you get when you make these miso biscuits!
-
Continue Reading
These homemade marshmallow s’mores are made from scratch and the perfect delicious summer treat. Homemade vanilla bean marshmallows are soft, squishy, and just melt in your mouth! Stack those fresh marshmallows on graham crackers–or make your own homemade gluten-free graham crackers. Then, of course, add the chocolate, and top with more crushed graham crackers. Vanilla bean homemade marshmallows are classic, rich treat that’s the perfect marshmallow canvas for s’mores. I promise you, once you’ve tasted these, you won’t go back to storebought! The key to fluffy tall marshmallows is the whipping. You really need an electric mixer to make marshmallows.…
-
Continue Reading
These gluten-free oat flour graham crackers have so much more flavor than storebought! With toasty flavors like cinnamon, maple, and molasses, you can feel great about eating these natural and delicious graham crackers!
-
Continue Reading
Love nutty oat bread? Even though this is a gluten free sandwich bread, anyone can enjoy the fresh, rich taste! Perfect warm from the oven with some butter, toasted, or for sandwiches, this is a great bread recipe!
