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Continue ReadingSoft and chewy cinnamon carrot cake cookies have a double dose of sweet cream cheese icing–both stuffed inside, and a swirl on top!
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Salmon en croute is one of those recipes I pull out when I want to impress–without stressing over the result. It’s delicious with a flaky pastry outside and tender delicious salmon on the inside with enough buttery flavor to shine…
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Cookies and cream cake takes everything you love about oreos and doubles down on it. Cookies and cream cake layered with a cake batter buttercream, and decorated with cookies and cream frosting.
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This foolproof no-knead sourdough bread is perfect for homemade bread with little effort, plus tips on how to feed your sourdough starter.
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Thick and decadent sausage gravy slathered over homemade or storebought biscuits–nobody’s judging!
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Dubai chocolate brownies are two rich, dense, fudgy brownie layers sandwiching a crunchy pistachio cream layer. The pistachio layer is inspired by the viral Dubai chocolate trend, where pistachio cream is mixed with toasted kataifi dough. If you’ve never had…
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Take delicious brie, and wrap it in jam and puff pastry for the perfect appetizer! Brie en croute is classy and oh-so-easy to make.
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These quick and easy crockpot jelly bbq meatballs make for the perfect cocktail appetizer for a big game, potluck, or party!
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Warm and cozy chai snickerdoodles infuse classic chai spices into soft snickerdoodle cookies for the ultimate fall bite!
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Silky smooth hand-rolled raspberry Chambord truffles are an all-time favorite truffle with intense raspberry flavor and rolled in cocoa powder.
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Sometimes you want cozy homemade hamburger helper without the box. This quick and easy meal is still easy and cheesy for any weeknight meal!
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Dubai pistachio truffles are a truffle take on the viral dubai chocolate bars. With creamy pistachio nougat and crispy shredded kataifi dough, the texture and flavors on this truffle are out of this world!
