Originally posted October 26, 2015. Updated January 26, 2024 for content and clarity. These warm, chewy molasses cookies are chock full of warm winter spices and have the perfect chew in every bite. That deep, rich molasses flavor is enhanced with ginger, cinnamon, nutmeg, and cloves for the perfect complement to morning coffee. These cookies have a nice crinkly top, and are sprinkled with a crunchy bite of sugar on top. Also, I need you to know that the entire time I’ve been typing, I keep typing “molassess”. I DO know how to spell molasses, but my fingers don’t seem…
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Continue ReadingTake a bite of fall flavor in these delicious, chewy apple cider caramels. Everything you know and love about caramel, but now with an apple cinnamon finish!
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These soft, bite-sized sugar cookies are delicious with a subtle hint of orange zest. These festive candy corn cookies are colored white, yellow, and orange to celebrate fall in candy corn colors!
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A soft, delicate, and chewy Asian pastry wrapped around creamy and refreshing ice cream makes ice cream mochi a perfect poppable summer treat!
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Grab a slice of apple and wrap it in deliciously buttery, flaky crust studded with cinnamons and pecans. With just a few ingredients you can have the perfect easy dessert…served best with chocolate sauce!
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Delicious, creamy lime curd has that perfect balance of mouth puckering tartness but follows it up with a delicious hint of sweetness that leaves you craving more of that punchy lime flavor!
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What’s better than a light, fluffy, and airy marshmallow fluff spread? Check out the recipe for homemade marshmallow spread, plus some delicious ideas for using your fluff.
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These gluten-free oat flour graham crackers have so much more flavor than storebought! With toasty flavors like cinnamon, maple, and molasses, you can feel great about eating these natural and delicious graham crackers!
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Hokey pokey is the New Zealand name for honeycomb toffee, a lush deep caramelized flavor packed into a light, airy, and crisp golden candy.
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A soft and chewy fresh treat. Mochi is a soft and chewy rice cake stuffed full of delicious fillings. Learn how to make them strawberry mochi or stuff them full of another secret filling!
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Add some rainbow to your life with these butter sprinkle cookies. With two types of colorful sprinkles and a boosted butter flavor, these butter sprinkle cookies are just perfect for any occasion!
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Chocolate icebox cake is a no-bake light and fluffy cake made of thin chocolate wafer cookies surrounded by luscious whipped cream. Also known as refrigerator cake or zebra cake, let this cake set overnight for a make-ahead light chocolate cake.
