Rich and buttery shortbread cookies topped with a chewy caramel layer followed by a rich dark chocolate layer. These twix cookies will keep you coming back bite after bite—so good thing the recipe makes a big batch!
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Take this delicious, chewy soft pretzel and stuff it full of chocolate! These brownie batter stuffed pretzels make for a great sweet and salty snack, especially served with caramel sauce or more chocolate sauce. But they’re quite heavenly straight from the oven!
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Chocolate cravings deserve chocolatey goodness, and this edible brownie batter delivers! Perfect when you need your chocolate fix, or serve as a dip for your party needs.
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Ever seen flavored chocolate chips at the grocery? Well I’m rating 5 different flavors so you know which ones to snap up, and which ones to stay away from.
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Who doesn’t love cookie dough? Now here’s a delicious excuse to eat cookie dough on a cake—cookie dough icing!
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A decadent gluten-free shortbread crust, layered with a caramel made from nut butter, topped with a layer of chocolate and finished with flaky sea salt for a sweet snack you can feel good about!
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A creamy and smooth ice cream with only three healthy ingredients! Perfect for staying healthy while indulging in sweet frozen treats this summer!
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These adorable bear paw cookies start with a sweet hint of coffee and sugar, with cute chocolate adornments to make these look like a bears claw!
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A deliciously decadent cheesecake with graham cracker crust, chocolate ganache and lots of toasty marshmallows.
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A sweet and salty snack sure to impress! The toffee provides a nice snap and buttery crunch atop some saltine crackers that hold it all together. Topped with chocolate of course for extra decadence!
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Delicious chewy chocolatey cookie bars made from simple ingredients including one boxed cake mix, chocolate chips, AND mini m&ms! – – Do you all remember that cake box cookie bars; recipe I shared a few weeks back? Well, I had the brilliant idea to use brownie mix this time around! And it works just as great with some chocolate pudding mix, and all the rest of the same ingredients. It’s still easy, it’s still delicious, and it’s even more chocolatey! In fact I bet this recipe could be adapted to pretty much any flavor of boxed cake mix. Red velvet…