Homemade party chex mix is crunchy and crumbly chex, snappy pretzels, and hearty nuts for the perfect snackable handful! Go classic or cheesy.
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Loaded cauliflower mash is a delicious new way to serve vegetables! Mashed cauliflower makes the base, studded with sour cream, bacon, cheese, and chives for a delicious bite.
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You can never go wrong with chips & dip! Try this hot and spicy buffalo chicken dip, perfect for any game day, or just any rainy day for a little bit of yum.
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A simple white cheddar cheese sauce, perfect for dipping homemade or storebought pretzels, veggies, or chips for the big game!
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This broccoli cheddar soup is a luscious, creamy cheddar cheese based soup with chunky broccoli and vegetables, or smooth and creamy–it’s up to you!
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This Pesto Chicken Salad Sandwich is everything good in the world. Healthful, delicious, and easy-peasy. Get the recipe!
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Are you looking for an easy weeknight recipe, perfect for quarantine nights? Well here’s a great way to easily change up a ground beef taco night, or use some leftover meat from taco tuesday!
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Savory enchiladas verde stuffed with pulled chicken and veggies, topped with a green chile sauce for a smoky slightly spicy delicious meal!
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Everything you know and love from a jalapeno popper, but in a dippable, delicious form! Plus this recipe has added some sweet corn to balance out the kick of spice. Try with pita chips or crackers.
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A healthy risotto chock full of broccoli and cauliflower with all of the flavor and none of the guilt! Throw in some cheddar cheese for a broccoli and cheddar taste, or a truffle cheese to add some fancy to your dish! – – I have been super excited to try out this dish! I love risotto, but I don’t love the guilt of all the butter and cheese, even if it’s delicious! One of the keys of getting that full punch of flavor is to use a nice cheese. A nicely aged cheddar means that you can use far less…
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Spice up your classic cornbread with this green chile corn meal batter topped with a mexican blend of cheese! Easy to make and perfect for meal prep or to feed a crowd. – – If you’re looking for a different spin on cornbread, I highly recommend this one! It’s pretty classic, has those big kernels of corn, and is packed full of flavor. I honestly don’t think it needs a slather of butter that some people like on their cornbread because of the green chiles and cheesy topping! This is also one of my make-ahead side dishes! You’ll need to…