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Continue ReadingCurious about Japanese regional kitkats? I break down some fun facts about Kit Kats in Japan, and share an infographic on where to find some of the exotic, regional flavors.
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A comprehensive guide to wagyu beef and kobe beef, as well as where to find it in Japan and the USA.
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Iceland is one of the hottest places to travel these days, and we sprang on some cheap deals to see the northern lights.
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Recipe to make two luscious peach bourbon mini cheesecakes, a perfectly refreshing summer recipe!
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Missing those chewy, fresh baked mall pretzel bites during quarantine? Well now you can have pretzels from your own home. Plus it makes a big batch!
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Fluffy and chewy focaccia bread, with a beautiful salty texture, perfect for dipping in olive oil or making sandwiches out of!
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Who doesn’t love cookie dough? Now here’s a delicious excuse to eat cookie dough on a cake—cookie dough icing!
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The easiest way to make s’mores for a crowd, no fire involved!
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Risotto light on the butter and with a secret ingredient–riced cauliflower! Without sacrificing the delicious flavor of risotto, here’s a recipe you can feel good about eating!
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Are you looking for an easy weeknight recipe, perfect for quarantine nights? Well here’s a great way to easily change up a ground beef taco night, or use some leftover meat from taco tuesday!
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Super easy, five ingredient homemade bagels, inspired and made during quarantine in case you’re craving fresh bagels and can’t make it to the store!
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Spicy szechuan pork sauce atop tofu for this spicy and delicious dish.
