Super easy, five ingredient homemade bagels, inspired and made during quarantine in case you’re craving fresh bagels and can’t make it to the store!
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Continue ReadingA rich and hearty red Thai curry with slurpable vermicelli noodles and chicken and packed with zesty flavors.
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A tangy and creamy feta based dip, perfect for veggies, chips, and pita!
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Pumpkin pumpkin pumpkin! Stuffed full of fall flavors, you need this easy pull apart pumpkin bread in your life to make this easy, five ingredient recipe.
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Baby little apple pies in the perfect snacking form–one or two bites! Gooey with a crisp shell, nothing says fall like apple pie!
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Umeboshi are Japanese pickled plums, a great umami bomb of flavor. Top with some honey to make these intense treats delicious for snacking!
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Deliciously crispy wings tossed with that stuff that runs through Maryland blood–Old Bay! Classic, simple, and delicious.
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Dangerously garlic crispy wings served up with a full load of garlic two ways and then perfectly topped off with Nando’s peri-peri sauce!
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A hearty whole30 meal–baked french fries loaded up with bacon, lettuce, tomatoes, and whole30 approved dressing. You could always add a fried egg hat if you’re craving more protein!
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A quick and simple whole-30 approved breakfast packed with chia seeds, almond butter, and fresh bananas
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Craving that late-night Chinese food? Well here’s an easy, healthy baked version that can still satisfy! Cabbage and carrots tossed with a savory sauce makes for a delicious crispy eggroll!
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Delicious homemade fried chicken nuggets on mini waffles! These savory little bites are perfect topped with maple syrup for a little extra kick of sweet! – – Umg, these are the best things ever! They were a major hit at our Superbowl party! They do require some work, but I promise you they’re worth it! The chicken nugget recipe I used was adapted from Stephanie’s copy-cat chick-fil-a recipe at Stockpiling Moms. I actually happened to not have milk in my fridge, but luckily I keep buttermilk powder in my fridge as a backup, and it worked wonderfully in this recipe. I…
