Dubai chocolate brownies are two rich, dense, fudgy brownie layers sandwiching a crunchy pistachio cream layer. The pistachio layer is inspired by the viral Dubai chocolate trend, where pistachio cream is mixed with toasted kataifi dough. If you’ve never had it, kataifi dough is spun dough into these really fine shreds. It’s crunchy, think crispy chow mein noodles only really, really fine. The strands themselves can be rather bland on their own, but it adds a satisfying crunch in the sweet pistachio filling. The texture is really satisfying in every bite, and pairs so well with dark chocolate. That’s where…
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Take delicious brie, and wrap it in jam and puff pastry for the perfect appetizer! Brie en croute is classy and oh-so-easy to make.
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Warm and cozy chai snickerdoodles infuse classic chai spices into soft snickerdoodle cookies for the ultimate fall bite!
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Silky smooth hand-rolled raspberry Chambord truffles are an all-time favorite truffle with intense raspberry flavor and rolled in cocoa powder.
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The ultimate holiday truffle guide, with tips and tricks for chocolate, molds, and equipment. Check out a ton of suggestions for fillings and flavors for truffles.
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Fluffy coffee cake with a layer of fresh fruit and topped with a crunchy cinnamon pecan topping. Named innkeepers coffee cake because it’ll make your whole house smell as warm and inviting as an inn!
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This sweet potato soufflé is light and airy whipped potatoes topped with the easiest and best brown sugar pecan crumble you’ve ever tasted!
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This refreshing feta corn salad starts with refreshing vegetables and then is tossed with the most delicious paprika feta dressing you ever did taste!
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Cream cheese apple cake recipe, inspired by a visit to a local cidery where we went apple picking! Try this recipe with a tried and true favorite apple, or spice it up and try a new varietal!
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Decadent dark chocolate cookies with a mashup of tasty ingredients! Throw in some pumpkin spice chocolate chips, white chocolate chips, and macadamia nuts for a halloween mash cookie bite!
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This quesadilla explosion salad is everything you love about Mexican flavors in a healthful bowl. Plus a little cheese quesadilla love to brighten the whole thing up! A bed of crisp romaine lettuce topped with a corn salsa that adds an explosion of flavor! Plus quesadilla strips to add a little warmth and cheesy flavor to the whole quesadilla explosion salad! So the inspiration for this quesadilla explosion salad, I guess, comes from Chili’s? I’ve actually never had their version of the salad, but I threw this together based on The Slow Roasted Italian’s recipe, which is a Chili’s copycat…