This bread is ooey, gooey deliciousness.  And I really do mean that, so watch out for some falling dip when you’re stuffing your face!  My friends and I had a splat or two on the floor by the time we were done!  But it was gobbled up in pretty much no time flat, let me tell you.  It really is a quintessential appetizer recipe, and wouldn’t be a horrible pot luck recipe if you had access to a toaster oven, but it’s not really a make-and-carry recipe.  It’s definitely better warm and fresh from the oven.   We did another “Pokewine”…