So let me tell you about this past weekend! I know we’re almost at this weekend, but I’m about to travel up to my parents for the weekend, and last weekend was a ton of fun! T’s parents came to visit, which is always a good time. We really packed this weekend full of fun stuff, so I think I’ll be writing about this one particular weekend for a while! We started off Friday with a trip to Artie’s, a restaurant that has been here for over 20 years, actually since his parents used to live in the area. They were…
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Continue ReadingIn addition to banana bread, here’s another way-past-ripe bananas recipe to add to your repertoire! Though you do need a doughnut pan for these. I prefer baked doughnuts since they’re “healthier”, but more so because they don’t involve heating up oil and frying things. I always feel like I’m being wasteful with the leftover oil, and besides, it also makes my house smell of oil for like a month. (I might be exaggerating a leeeeetle.) You can see that my bananas were a little past a little prime. But the flavor is still packed in there! And like most banana breads…
