A crumbly graham cracker crust filled with silky, luscious chocolatey filling and topped with a lightly toasted marshmallow fluff topping makes this s’mores french silk pie a little slice of chocolatey heaven!
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Caramelized honey pumpkin pie has a rich deep flavor you know and love with made with with brown butter and caramelized honey. Serve with the warm spices of chai whipped cream for a holiday pie bite you won’t soon forget!
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These pumpkin spice truffles are the perfect spooky treat for Halloween, or any fall day! Dressed like pumpkins with a spice cake cream filling, in a little (edible) dirt patch is sure to make anyone smile.
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This pumpkin spice bread is part spice cake and part pumpkin bread. Nutty and aromatic of cinnamon, nutmeg, and ginger, this bread is a delicious treat for breakfast, dinner, or dessert!
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Take these crumbly, buttery maple flavored shortbread cookies and dip them in chocolate or drizzle them with maple glaze–or both! A fun assortment of fall flavors and cute cookies in this delicious dessert.
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Take your classic white chocolate blondie–just a little bit of crackle on the top with an ooey, melt in your mouth middle, and combine it with this sesame tahini candy halvah for a brand new flavor combo in these white chocolate sesame halvah blondies.
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Light, fluffy, and sweet, birthday cake marshmallows are swirled with fun colors and topped with bright sprinkles.
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Chocolate strawberry rice krispies treats are the perfect chocolatey addition to your dessert table! Chock full of chocolate, dehydrated strawberries, and chocolate pearls, these ooey gooey treats are sure to please.
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Light and fluffy cinnamon rolls with a light cream cheese frosting that pairs perfectly! Bet you can’t eat just one!
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A healthy Greek-yogurt based treat for when you’re craving sweetness without all the sugars and calories!
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Yeah I said it–churro marshmallows! Light, airy, and fluffy homemade marshmallows with a roasty toasty cinnamon flavor. Goes great on s’mores, or just pop one to eat!