Scallion jasmine rice is a perfect mild jasmine rice side dish, jazzed up with mild scallions for that perfect subtle flavor. A perfect complement to any meal.
-
Cacio e pepe literally means “cheese and pepper” in Italian. This simple pasta dish lets the ingredients shine–beautifully al dente pasta, sharp pecorino romano, and the peppery forwardness of, well, pepper.
-
This poblano pineapple salsa is a perfect combination of savory and sweet, and packed full of colors and flavors. Delicious on beef tacos and easy to make for an easy weeknight meal–without compromising flavor!
-
A common street food, the word okonomiyaki is derived from “okonomi” meaning “as you like” and “yaki” meaning “grilled. It’s commonly referred to as a savory Japanese pancake.
-
A delicious, homemade, and simple blue cheese steak sauce, perfect for serving over steak for a classy black and blue meal. Or use this tangy sauce as a dressing for your salad.
-
This harissa bulgur rice pilaf is a perfectly flavorful base or side dish to build other flavors over. With a little heat and a mix of bulgur wheat and rice, this versatile dish is a perfect side dish.
-
Take your classic breakfast of biscuits and sausage on the go with these sausage gravy stuffed biscuit bombs! Stuff the biscuit full of heavenly homemade sausage gravy, wrapped in a fluffy, flaky biscuit bite.
-
A simple white cheddar cheese sauce, perfect for dipping homemade or storebought pretzels, veggies, or chips for the big game!
-
Delicious and easy sour cream and chive biscuits with lots of warm flaky layers. Bonus tip: use greek yogurt instead of sour cream!
-
Missing those chewy, fresh baked mall pretzel bites during quarantine? Well now you can have pretzels from your own home. Plus it makes a big batch!
-
Fluffy and chewy focaccia bread, with a beautiful salty texture, perfect for dipping in olive oil or making sandwiches out of!
-
Are you looking for an easy weeknight recipe, perfect for quarantine nights? Well here’s a great way to easily change up a ground beef taco night, or use some leftover meat from taco tuesday!