• picking up a bacon wrapped waterchestnut from the pan

    brown sugar bacon wrapped water chestnuts;

    December 31, 2021bestwithchocolate@gmail.com

    These crunchy and delectable bites are the perfect party appetizer. Crunchy marinated water chestnuts cradled by crisp, juicy bacon, and coated in a sweet, umami-filled soy glaze makes these bacon wrapped water chestnuts perfect for any occasion.

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  • twix cookie tearing apart with gooey caramel strings

    twix cookies;

    December 17, 2021bestwithchocolate@gmail.com

    Rich and buttery shortbread cookies topped with a chewy caramel layer followed by a rich dark chocolate layer. These twix cookies will keep you coming back bite after bite—so good thing the recipe makes a big batch!

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  • slice of gingerbread icebox cake on a spoon

    gingerbread icebox cake;

    December 10, 2021bestwithchocolate@gmail.com

    Gingerbread icebox cake is a no-bake, light and fluffy cake made of thin ginger snaps surrounded by luscious homemade whipped cream. Let this cake set overnight so you’ll have a delicious, chilled light gingery cake to serve.

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  • pecan toffee shortbread cookies with hot chocolate

    pecan toffee shortbread cookies;

    December 3, 2021bestwithchocolate@gmail.com

    These pecan toffee shortbread cookies are a perfect holiday addition to your cookie bakes! Easy, simple, and delicious without any stress.

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  • Hot chocolate bombs: strawberry and black & white

    hot chocolate bombs;

    November 26, 2021bestwithchocolate@gmail.com

    Take a chocolate sphere and stuff it full of goodies like marshmallows and sprinkles. Pour hot milk over the bomb and watch it explode delicious goodness for the perfect cup of hot chocolate!

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  • parmesan zucchini on a plate next to a sheet pan

    parmesan zucchini;

    November 19, 2021bestwithchocolate@gmail.com

    This quick and easy light side dish is the perfect addition to a well rounded meal. Rounds of zucchini or squash topped with a crisp breadcrumb and parmesan topping makes for an easy and delicious recipe for your kitchen table.

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  • japanese curry bread on a bed of rice with extra curry spooned on the rice

    japanese curry bread (カレーパン);

    November 12, 2021bestwithchocolate@gmail.com

    Japanese curry bread or kare pan (カレーパン) is a savory pastry found at Japanese bakeries. A savory doughnut of fried dough rolled in panko houses a delicious chunky Japanese curry. This handheld bun is a perfect light lunch or savory snack.

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  • fried cheese on a plate with tomato sauce

    fried cheese;

    November 5, 2021bestwithchocolate@gmail.com

    Ever had freshly fried cheese at a fair? Don’t you just love that gooey and warm mozzarella that melts in your mouth and hands? Well now you can make it at home with just a few ingredients!

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  • 2021 halloween cocktails

    halloween cocktails to make your party scream;

    October 29, 2021bestwithchocolate@gmail.com

    No Halloween party is complete without some of these spooky halloween cocktails! With plenty to choose from, plus some ideas to make them extra festive, check out this compilation of Halloween cocktails sure to make your next party a scream!

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  • mystic magic color changing butterfly pea tea cocktail

    mystic magic color changing halloween cocktail;

    October 22, 2021bestwithchocolate@gmail.com

    This honey bourbon lemon cocktail will change before your very eyes—really! From a blue color to purple, this color changing Halloween cocktail is sure to impress your guests!

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  • hand lifting the full moon cocktail

    the full moon cocktail;

    October 15, 2021bestwithchocolate@gmail.com

    This full moon cocktail is black as night with swirls of iridescent glittering silver stars, and a cold, full moon. This halloween cocktail is a black raspberry lemonade–and black means black!

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  • frog spawn kiwi mint mojito cocktail

    frog spawn halloween cocktail;

    October 8, 2021bestwithchocolate@gmail.com

    This kiwi mojito has a twist—a literal burst of kiwi flavor! With popping boba pearls of kiwi flavor masquerading as frog eggs, and smashed mint serving as a reminder of lily pads, here’s a cocktail worthy of screams!

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