Let me just start this off answering the question on everyone’s mind–yes, this recipe is everything you want it to be!  Another adventure stemming from my coworkers, though this time from a birthday rather than fresh-from-the-garden produce like baked jalapeño poppers.  Since I like cooking and baking (whaaaat), a coworker’s birthday is always the perfect excuse to try out a new recipe!  I do ask for a category or a few examples of what they like so that I have a starting place. How bad would everyone feel if I made something the birthday guy/gal didn’t like?  That’s awkward for everyone.  So…