Fluffy coffee cake with a layer of fresh fruit and topped with a crunchy cinnamon pecan topping. Named innkeepers coffee cake because it’ll make your whole house smell as warm and inviting as an inn!
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Continue ReadingThis sweet potato soufflé is light and airy whipped potatoes topped with the easiest and best brown sugar pecan crumble you’ve ever tasted!
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This sweet celery salad is packed full of fiber, greens, and has a surprising sweetness of apples and dates to complement the tang from the dill parmesan dressing.
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Homemade party chex mix is crunchy and crumbly chex, snappy pretzels, and hearty nuts for the perfect snackable handful! Go classic or cheesy.
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Pecan pie muffins are small, half-sized muffins with toasty pecan pieces studded throughout. Topped with a sweet maple or orange glaze, these make for the perfect sweet treat in the morning…or whenever!
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Pecan pie truffles are a perfect, pecan-overloaded bite of pecan pie. A gooey, pecan-filled center wrapped in white chocolate make the perfect bite-sized snack when you’ve eaten too much at your holiday dinner.
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Take your favorite apple pie and add toasted pecans and a buttery, crumbly, streusel topping. This pecan streusel apple pie is sure to be a hit on your holiday dessert table
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A roasty, toasty blue cheese pecan chicken. Packed full of rosemary butter sauce, topped with a heaping mound of pecans and finished with a sharp and tangy blue cheese sauce.
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This copycat recipe for the melting pot’s california salad is a perfect and easy way to add bright flavors to your table. This raspberry california salad has candied nuts, blue cheese, and tomatoes.
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Crunchy. Cinnamony. Sugary. Nuts. These slow cooker candied cinnamon nuts are delicious, perfect for salads, yogurt, cookies, or eating straight. But the best part? Your house will smell like heavenly cinnamon deliciousness as they’re cooking.
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Big and fluffy greek yogurt pancakes, packing in some protein and various flours for a well-rounded and delicious pancake!
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Homemade brown sugar cinnamon ice cream from scratch, perfect to pair with apple pie or eat straight from the cone!
