A roasted, tender pepper stuffed full of seasoned beefsteak and tender onions, topped with cheese make the perfect philly cheesesteak stuffed peppers.
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Continue ReadingScallion jasmine rice is a perfect mild jasmine rice side dish, jazzed up with mild scallions for that perfect subtle flavor. A perfect complement to any meal.
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This poblano pineapple salsa is a perfect combination of savory and sweet, and packed full of colors and flavors. Delicious on beef tacos and easy to make for an easy weeknight meal–without compromising flavor!
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A quick and easy, lightened macaroni salad that you can enjoy guilt free!
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A savory, healthful crustless quiche, packed with veggies and eggs, and sacrificing none of the flavor! – – It’s time. We’ve set a date for our wedding, and while October 2018 is over a year away, I really need to do better about my eating habits. I was doing pretty good there for a while with recipes like vegetarian samosa burritos (tcc recipe), and rainbow vegetable pad thai (tcc recipe), but I’ve been pretty lax the past few months with the stress and business of buying a house and traveling up to NJ to look at wedding venues in addition to normal life. So this was an attempt to…
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Everyone needs a classic guacamole recipe on hand, and tipsychocochip is here to deliver! Silky in texture and livened up with red onion, cumin, and tomatoes, here’s a perfect party recipe for when store-bought just won’t cut it! – – You really can’t get much better than a perfectly silky ripe avocado. It’s funny to me as I write this–I used to hate avocados. They seemed pointless to me, tasteless, and a weird texture. But I’ve come to really enjoy their subtle enhancements to dishes I already love. One of the reasons I even gave avocados a chance was cumin.…
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Rice noodles tossed with a rainbow of veggies and egg, pulled together by a complex sticky sauce and topped with fresh herbs and chopped peanuts. – – It’s been a full weekend! Luckily I have off today to recover, and generally be a lump! Sometimes you need one of those laze-about days, and I think I need one! To be fair I still have a phone call and a doubleheader volleyball match, but those aren’t until the evening so we’re gonna ignore those for now. We’ll go day by day since there was so much going on! Friday I just…
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A rainbow of sauteed veggies tossed with ginger rice and a soy sauce based sauce for a healthy but hearty fried rice!
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Here’s another one of our go-to game day snacks! I don’t know about you all, but if I can stuff jalapeno popper filling into pretty much anything, I find a way to make it happen! Like this jalapeno popper stuffed bread or jalapeno cheddar stuffed burgers. Because everything is better stuffed with cheese and a hint of spicy. It’s funny to me, because about a year ago, I wouldn’t touch the stuff. I was not a fan of spice on any level, probably because I was just a big big wuss. I’m still a wuss on most people’s scales I’ll bet, but I’m…
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Cheesy, buttery, garlic bread wrapped around steak and caramelized onions, topped with an over-easy egg, perfect for sopping up for that extra decadence! – – If you’re looking for healthful recipes, just look away now. Go look at my mediterranean dip, or marinated kabobs, or the plethora of roasted veggie ideas on this blog. DON’T keep reading. Diets have been broken by this recipe. Meaning mine. For all of you still here, I’ll bet you’re asking: what is in a steak decadence sandwich??? Well, I’m here to answer that great question! It’s French bread cheesy cheddar garlic bread, stuffed with…
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Has anyone else seen these strange savory “jams” that are a thing now? I won’t lie, I still think they’re a little strange. Delicious yes, strange, also yes. But I’m a fan! Especially of anything bacon. And since maple bacon is also a wondrous thing, I thought this was a great combination! I basically just adapted my tomato onion jam (recipe made for the juicy lucy burger) to use bacon instead of tomatoes, and use maple syrup in addition to some water. It’s pretty simple, and was a hit at our New Year’s Eve party! They went on Brunch Burger Bombs, recipe…
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POH-TAY-TOH. If you know me, you surely know that I’m a carb person. Like if I could, my entire being would be made out of carbs. And chocolate. So being able to whip these potato pancakes (by cooktoria) up at home is dangerous. Especially to my waistline. But they’re so worth it! Note to self: Next time, add a handful of sharp cheddar cheese to the potato mixture! I think it’d be to die for. As it is, these are delicious, but a little plain, so they definitely need some sour cream/greek yogurt sauce to class them up. Also taste test for…
