This is a hearty and tasty vegetarian pasta option!  We actually were introduced to this recipe by a friend of T’s who made it when we visited them to chat about their trip to Iceland!  We’re going next month, so we wanted to get the inside scoop since they went only a few months before we will.  But T and I were both impressed with how tasty this meal was, so I decided to recreate it at home for myself! Asparagus is not T’s favorite, but he’ll eat it, and more happily so when it’s mixed into things, so that works out…