hello fresh: cod with wasabi aioli;
I was pleasantly surprised at this meal from Hello Fresh (click here if you’re interested in a discount!). It’s name was “panko crusted cod”, which I don’t think does the recipe justice. It’s more interesting than just slapping some panko on cod! With a little wasabi-lime kick, it’s definitely something I’d consider making again!
The side dishes were appropriately meh. They weren’t bad, but they also weren’t anything to write home about. Pretty much plain quinoa (I had to add some salt and herbs to liven it up), and a sautee of shallots, green beans, and tomatoes. Nothing too fancy, but a nice meal all together.
The highlight definitely was the aioli on the cod! Try this out and let me know what you think! Since I don’t typically have wasabi paste on hand, but I actually did buy powdered wasabi at some point, I think I’ll probably opt for that next time, rather than buy the extra ingredient.