Dangerously garlic crispy wings served up with a full load of garlic two ways and then perfectly topped off with Nando’s peri-peri sauce!
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Continue ReadingA quick and simple whole-30 approved breakfast packed with chia seeds, almond butter, and fresh bananas
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Craving that late-night Chinese food? Well here’s an easy, healthy baked version that can still satisfy! Cabbage and carrots tossed with a savory sauce makes for a delicious crispy eggroll!
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A beautiful homemade pizza topped with salty prosciutto, soft and melty burrata, and a crisp arugula. Highly recommend my homemade rosemary red pepper pizza crust, but I promise this pizza is good on any dough!
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An amazing tiny house getaway in the woods, off the grid out in rural Virginia. Plus a recipe for delicious make-ahead foil packets that contain a full meal of steak, veggies and potatoes, perfect for a campfire dinner.
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Soft and buttery cookies made from cake mix. Use butter pecan cake mix to make delicious cookies rolled in cinnamon sugar and topped with a cinnamon glazed pecan.
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Crispy cinnamon sugar wonton taco shells filled with cinnamon sugar apple deliciousness. Serve warm, and if you’re feeling fancy top with caramel or vanilla ice cream!
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Delicious chewy chocolatey cookie bars made from simple ingredients including one boxed cake mix, chocolate chips, AND mini m&ms! – – Do you all remember that cake box cookie bars; recipe I shared a few weeks back? Well, I had the brilliant idea to use brownie mix this time around! And it works just as great with some chocolate pudding mix, and all the rest of the same ingredients. It’s still easy, it’s still delicious, and it’s even more chocolatey! In fact I bet this recipe could be adapted to pretty much any flavor of boxed cake mix. Red velvet…
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Light and fluffy cookie bars made from simple ingredients including one boxed cake mix, chocolate chips, AND mini m&ms! – – I’ve been sick all week. And all I’ve wanted is comfort food. So what’s comforting? Chocolate! Of course. I mean this isn’t good for you, but it sure is delicious. It’s really a cross between a cake and a cookie. It’s so light and fluffy that it’s not really a cookie, but you can eat it with one hand without it crumbling, and it’s so festive with the chocolate chips and mini m&ms! Honestly, my thought while making these…
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Deliciously flavorful tofu you can set and forget and once sauteed in a hot pan, you can serve over any starch or even eat it straight! – – Another highlight on my tour of things Tyler prefers not to eat–tofu!I actually really love tofu and I always forget until I discover it again. I love the silken tofu most of all, but of course it’s the hardest to work with. Firm tofu is fine, but definitely needs to be cooked. Honestly I could probably eat the silken stuff straight but that’s because it melts in your mouth. If you’re not…
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If you’re looking for a healthful chicken salad that’s perfect in a wrap, as an appetizer, or just on its own, look no further! With toasted corn, cubed avocado, cooked chicken, hard boiled eggs, bacon, and chives, you’re sure to love this recipe! – – This chicken salad is perfect for that other half of a rotisserie chicken, or leftovers when you realize you’ve made far too much shredded crockpot chicken and just need something different! Plus it’s an easy and delicious–and healthy–recipe now that the holidays are over and you’re filled to the brim. I followed the recipe from…
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A delicious and simple meal, perfect for one or two people. Brussel sprouts cut thin and charred in a pan with mushrooms, tossed with raviolis in garlic butter sauce for a quick and delicious weeknight meal! – – I’ve been on a kick of dinners Tyler hates because he’s been gone on work so much! It’s like FREEDOM. Haha, not really there’s so much work to do around the house and I miss him a lot! But on the bright side I can make things for dinner without considering his preferences nearly so much which can be kind of nice…
