Chili crisp udon noodles are a quick and easy weeknight noodle recipe. The spicy chili oil packs a kick, and served with chicken katsu makes for a healthy hearty meal.
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This harissa bulgur rice pilaf is a perfectly flavorful base or side dish to build other flavors over. With a little heat and a mix of bulgur wheat and rice, this versatile dish is a perfect side dish.
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This rosemary cream chicken is a lightly breaded, pan-fried chicken cutlet, topped with a wine-reduction rosemary cream sauce. Serve over pasta for an amazingly savory weeknight meal. Just add veggies!
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This Pesto Chicken Salad Sandwich is everything good in the world. Healthful, delicious, and easy-peasy. Get the recipe!
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Savory enchiladas verde stuffed with pulled chicken and veggies, topped with a green chile sauce for a smoky slightly spicy delicious meal!
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A rich and hearty red Thai curry with slurpable vermicelli noodles and chicken and packed with zesty flavors.
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Deliciously crispy wings tossed with that stuff that runs through Maryland blood–Old Bay! Classic, simple, and delicious.
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Dangerously garlic crispy wings served up with a full load of garlic two ways and then perfectly topped off with Nando’s peri-peri sauce!
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If you’re looking for a healthful chicken salad that’s perfect in a wrap, as an appetizer, or just on its own, look no further! With toasted corn, cubed avocado, cooked chicken, hard boiled eggs, bacon, and chives, you’re sure to love this recipe! – – This chicken salad is perfect for that other half of a rotisserie chicken, or leftovers when you realize you’ve made far too much shredded crockpot chicken and just need something different! Plus it’s an easy and delicious–and healthy–recipe now that the holidays are over and you’re filled to the brim. I followed the recipe from…
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Set and forget and come home to this delicious smelling, even more delicious tasting thai peanut chicken. Serve with noodles or rice, this savory umami chicken is a perfect, easy weeknight meal.
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Chicken and broccoli alfredo stuffed shells, a creamy, cheesy take on stuffed shells. Add in a spicy kick to amp up the heat even more! Leave out the chicken to make this a vegetarian meal! – – What’s the formula for a tasty dinner? Broccoli, spicy chicken, alfredo sauce, cheese, and some giant pasta shells! Really, this recipe has it all! Protein, veggies, pasta, and of course no meal is complete without cheese! Plus, added bonus, all you need to do is leave out the chicken and you have yourself an equally tasty vegetarian meal! Life has been a little…
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Thin cutlets of chicken breast, lightly seasoned and pan seared, topped with a lemon-stock sauce and capers. Perfect served over butter noodles, or another starch of your choice! – – Here’s another of my “tried and true”, keep going back to recipes! I believe this is also another one of the first dishes I ever made that made me realize cooking didn’t have to be so hard! I believe this is another Giada recipe, although to be perfectly honest, it’s been so long since I made it the first time, that I couldn’t even tell you if that’s really accurate.…