Fudgy, chewy cookie butter biscoff blondies have a subtle hint of caramelized cookies and topped with flaky sea salt to make the flavors pop!
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Continue ReadingChocolate strawberry sugar cookies are all-natural, gluten-free, soft sugar cookies with a beautiful strawberry flavor and drizzled or sandwiched with chocolate. The color and flavor come entirely from freeze-dried strawberries, no food coloring needed!
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These 4-ingredient cookies are lighter than a puff of air! Red heart cake cookies are a perfect lovely treat for Valentine’s Day.
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Mint Chocolate Chip Meringues are a perfect light and airy minty-chip addition to your cookie table! Crumbly and soft these cookies just meltaway in your mouth.
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Homemade nonpareils are little snowcaps made from little pools of chocolate with nonpareil sprinkles on one side. Perfect to keep leftover chocolate fun and festive!
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Cinnamon bun truffles have a dreamy cinnamon center inspired by cream cheese frosting and are coated in a layer of white chocolate for extra sweetness.
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Chocolate chip focaccia bread is fluffy homemade focaccia bread studded with chocolate chips and a swirl of chocolate through the center.
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An easy no-bake “nougat” center that’s super easy to whip up makes these spiced biscoff nougat truffles perfect to create that warm holiday cheer!
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These chocolate cinnamon marshmallows have a little spicy kick reminiscent of fire. Hopefully you’ve been naughty this year so you get coal marshmallows in your stocking!
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Raspberry jelly rings are a seasonal treat that typically are available around Passover, but now you can make them right at home all year round with this easy recipe!
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Sweet, spicy and creamy, a pie that’s tart and fruity, or a luscious light chocolate option, and more. Check out the best pies you can add to your table this holiday!
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A super simple 5-ingredient raspberry chocolate tart. Start with a cookie crust and layer raspberry filling topped by a lush chocolate ganache.
