One sweet and spicy and creamy, one tart and fruity, and of course, a luscious light chocolate option to round out your holiday pies. Check out the three best pies you can add to your table this holiday!
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Continue ReadingSimple ingredients make this delicious soy chorizo sweet potato hash the perfect side to fried eggs on any morning!
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Sweet cinnamon sugar focaccia bread is light and fluffy bread with a scrumptious cinnamon swirl and topped with a crust of cinnamon sugar. Drizzle with icing for extra sweetness!
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Tiramisu brownies start with a classic homemade brownies with a frothy coffee mousse topping and topped with a delightful sprinkle of cocoa powder.
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This 3-ingredient s’mores dip couldn’t be simpler! So easy to deconstruct a s’more, perfect to satisfy any s’more craving–no campfire needed.
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18 of my all-time favorite fall recipes. Everything from cozy soups, to comforting slow cooker meals, to Halloween cocktails, and adorable autumn desserts.
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A fruit cake…literally! This no sugar watermelon cake is made from watermelon “rounds” and then adorned with a variety of additional fruit. 1…2…3…blow out your candles and make a wish!
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Why make multiple batches of cookies when you can make one ultimate cookie dough and make 6 different cookies from it?! Chocolate chip, monster, snickerdoodle, and more, get the recipe here!
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My classic oatmeal chocolate chip cookies have perfectly crisp edges with a soft and chewy center with the right amount of sweet, oaty, and salty!
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Avocado caprese salad is simple and fresh, with diced tomatoes, creamy avocados, mozzarella pearls and tossed with smoked salt and a tangy and sweet balsamic glaze.
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Turn your classic chocolate dirt cups into a bright beachy summer dessert! Beach bear vanilla dirt cups layer vanilla pudding and whipped topping, and add some edible sand as the backdrop to teddy graham beachgoers lounging in the sun!
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Take your classic strawberry shortcake and turn it on its head with this reverse strawberry shortcake! A cold strawberry gazpacho topped with light and airy cake.
