butter pecan crinkle cookies;

Are you looking for a super easy delicious buttery recipe?  A five-ingredient recipe?  Then I have the perfect recipe for you!  Butter pecan cookies!  Plus with that extra delicious crunch on top with the cinnamon pecan.  Of course, you can use pretty much any cake mix you want, but these are really amazingly buttery.  They just melt in your mouth and crumble.

Sometimes you just need easy and delicious in your life, am I right?  My life has been crazy lately,  between work and my fiance traveling, and sometimes I just need to slow down and smell the cookies baking.  Plus since it’s such an easy recipe, it still doesn’t take too much time.

Also perfect for gifts or bake sales if you need to make something impressive fast!  I wait for sales and keep a cool whip in my freezer, so I can keep all the ingredients on hand and pull them out in a pinch!

butter pecan cookies;

These 5-ingredient butter pecan cake mix crinkle cookies are so easy to make. Each cookie is a little cloud pillow in your mouth, but packed full of buttery, pecan-y goodness, and topped with a crunchy pecan.

Prep Time: 10 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 20 minutes minutes

Oven Temp: 350°F

Servings: 24

Author: bestwithchocolate.com

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Ingredients

• 1 box butter pecan cake mix
• 2 eggs
• 1 8 oz container cool whip
• ½ cup powdered sugar
• ~20 cinnamon pecans

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Instructions

• Ensure cool whip is thawed. Beat together with eggs.
• Add in the butter pecan cake mix, and mix until combined. Dough will be thick.
• Drop teaspoons of dough into a bowl of powdered sugar and roll to coat.
• Place cookies on baking sheets, and bake for 8 minutes.
• After removing from the oven, press a cinnamon pecan into the top while still warm. Allow to sit for at least 5 minutes to set before serving.

Did you make this recipe?Mention @bestwithchocolate or tag #bestwithchocolate!

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