winter blizzard cookies;
Soft and chewy cookies studded with funfetti and chocolate chips and decorated with festive blue sprinkles and snowflakes.
Oven Temp: 350°F
Servings: 18
Print Recipe
Pin Recipe
Ingredients
- ½ cup butter (softened)
- ½ cup cream cheese
- ½ cup sugar
- ¼ cup brown sugar
- 1 egg white (if doubling the recipe, use a whole egg)
- ½ tsp vanilla
- 1¾ cup flour
- ½ tsp cornstarch
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup funfetti chips (or sub white chocolate chips)
- ¼ cup chocolate chunks
- 3 Tbsp blue snowflake sprinkles
Instructions
- Cream together butter and cream cheese until well combined.
- Add ½ cup sugar and ¼ cup brown sugar and cream together until light and fluffy.
- Add in the egg white and ½ tsp vanilla and beat until combined.
- Add in 1¾ cup flour, ½ tsp cornstarch, ½ tsp baking soda, ¼ tsp salt, and mix until combined.
- Fold in the vanilla funfetti chips, chocolate chunks, and 2 Tbsp sprinkles (reserving some sprinkles for topping).
- Scoop into 1½" balls and chill for 30 minutes - 1 hour.
- Remove from the fridge and flatten slightly. Press extra sprinkles onto the top as desired.
- Bake for 8-10 minutes or until lightly browned. Remove from the oven and allow to cool before serving.
Did you make this recipe?Mention @bestwithchocolate or tag #bestwithchocolate!