sunset and sunrise mimosas;
raspberry sunset mimosa: A sweet black raspberry mimosa, spiked with Chambord black raspberry liquer and thickened with a cool raspberry sorbet.tequila sunrise mimosa: For those traditional orange mimosa lovers, ratchet up the alcohol and add a nice tart lime twist.
Servings: 8
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Ingredients
raspberry sunset mimosa;
- ¼ cup raspberry sorbet
- 4 oz chambord (½ cup)
- 1 bottle champagne
- lemon wedge + sugar for rim
- raspberries for garnish
tequila sunrise mimosa;
- 2 cups orange juice
- 4 oz tequila (½ cup)
- ¼ cup lime juice
- grenadine (optional)
- 1 bottle champage
- lime/orange wedges + sugar for rim
Instructions
raspberry sunset mimosa;
- Rub a lemon wedge around the rims of your glasses and roll the rim in sugar for garnish.
- In a large carafe or pitcher, add 4oz (½ cup) Chambord black raspberry liqueur. Add the sorbet and stir to combine. (For a smoother cocktail, use an immersion blender to combine smoothly.)
- Immediately before serving, pour in the champagne to taste. (I use the entire bottle of champagne). Garnish with raspberries to serve.
tequila sunrise mimosa;
- Rub a lime or orange wedge around the rims of your glasses and roll the rim in sugar for garnish.
- In a large carafe or pitcher, add 2 cups orange juice, 4oz (½ cup) of tequila.
- Immediately before serving, pour in the champagne to taste. (I use the entire bottle of champagne).
- For the full tequila sunrise effect, pour a little grenadine into the glass (optional). Then pour the orange cocktail overtop. Garnish with orange or lime wedges to serve.
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