homemade hamburger helper;
An easy one-pot meal for a weeknight with hamburger meat, noodles, and all your favorite hamburger flavors!
Oven Temp: -
Servings: 5
Print Recipe
Pin Recipe
Ingredients
- 1 lb ground beef
- 1 yellow onion (optional, ½ large onion or 1 full small onion)
- 2 Tbsp mustard
- 4 Tbsp ketchup
- ¼ cup pickle juice
- 4 Tbsp tomato paste
- 1 tsp salt
- ½ tsp onion powder (optional, can omit if using diced onion)
- ½ tsp garlic powder
- ¼ tsp pepper
- 2 cups beef broth
- 8 oz egg noodles
- 2 cups water
- 8 oz shredded cheese (of choice, try cheddar or american)
Instructions
- Optional, dice ½ of one large or 1 small yellow onion and add to the pan with ground beef in the next step.
- Add 1 lb. ground beef to a large skillet on medium high heat. Break up the ground beef to crumbles, and drain any excess greast. Cook until browned and aromatic.
- 2 Tbsp mustard, 4 Tbsp ketchup, healthy splash of favorite pickle juice, roughly ¼ cup.
- Onion powder, garlic powder, salt, pepper, 4 Tbsp tomato paste. Add 2 cups beef broth or water. Stir and bring to a simmer.
- Add 8oz of egg noodles to the pan. Add 2 cups water and top the pot with a lid. Allow to simmer until noodles are cooked, ~8-12 minutes. Stir occasionally as needed.
- Once noodles are cooked and a small amount of liquid remains, remove pan from the heat. Add in 8oz of shredded cheese and stir until melted and creamy. Serve warm.
Did you make this recipe?Mention @bestwithchocolate or tag #bestwithchocolate!