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+ servings
Hand holding a potion bottle filled with hot chocolate cocktail and chocolate syrup in the bottom

dragon's milk chocolate cocktail;

A delicious hot chocolate drink spiked with coffee or irish cream liqueur.
Prep Time: 5 minutes
Total Time: 5 minutes
Oven Temp: -
Servings: 1
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Ingredients

Cocktail

  • 5 oz water or milk
  • 1 packet hot chocolate (I use Swiss Miss)
  • 2 oz Baileys or Kahlua. Also try flavored Baileys for other fun options.
  • ½ oz chocolate syrup optional
  • mini dehydrated marshmallows optional

Mocktail

  • Omit the liquor from the cocktail ingredients

Instructions

  • Heat 5 oz water or milk in the microwave or on the stove. Mix in hot chocolate packet and stir until dissolved.
  • Mix in 2 oz of preferred liquor, either Bailey's Irish Cream or Kahlua. If making a mocktail, skip this step.
  • If using, add ½ oz of chocolate syrup to the potion bottle if using. If serving in a glass, make pretty patterns on the glass itself.
  • Add the drink to the potion bottle or glass. Garnish with dehydrated mini marshmallows as desired.
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