strawberry chocolate chunk cookies;
Chocolate chip cookies stuffed with white chocolate and dark chocolate chunks and sprinkled throughout with real strawberries for an extra punch of sweet flavor.
Oven Temp: 350°
Servings: 28
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Ingredients
- 1 stick unsalted butter softened
- ½ cup granulated sugar
- ½ cup light brown sugar packed
- 1 large egg
- ½ tsp vanilla
- 3 Tbsp instant vanilla pudding mix (about half a packet)
- ½ tsp baking soda
- ½ tsp kosher salt
- 1¼ cups all purpose flour
- ½ cup freeze dried strawberries
- ½ cup chocolate chunks
- ½ cup white chocolate chips
Instructions
- In a large bowl, add the butter and ½ cup sugar and ½ cup brown sugar. Cream together until light and fluffy.
- Add the egg, ½ tsp vanilla, 3 Tbsp vanilla pudding mix, ½ tsp baking soda, and ½ tsp salt. Mix together to combine.
- Add the 1¼ cups flour and mix together until evenly incorporated.
- Add in the white chocolate chips, dark chocolate chunks, and freeze dried strawberries. I like to crush up the strawberries a bit into chunks, but you can leave the full slices in if you prefer. Fold ingredients together.
- Scoop out approx. 2 Tbsp cookie dough and then flatten cookies into rounds and place on a parchment paper lined baking sheet. Press extra chocolate chips, chunks, or strawberries into the top for presentation, as desired.
- Bake for 8 minutes or until lightly browned. Remove from the baking sheet and allow to cool. Seal in an airtight container for storage.
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