almond butter banana chia pudding;
A sweet chia pudding with bananas and nut butter for a perfect balanced morning.
Oven Temp: -
Servings: 2
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Ingredients
- 2 heaping Tbsp chia seeds
- ⅔ cup almond milk
- 1 large banana or two small
- 2 Tbsp almond nut butter
Instructions
- Prepare two containers to hold your chia puddings. Recommend 8oz mason jars.
- In each jar add, 1 Tbsp chia seeds and ⅓ cup almond milk and mix thoroughly.
- Add 1 Tbsp of almond nut butter (or more as desired).
- If banana is not overly ripe, you can slice and add to the containers. If they are on the ripe side, suggest skipping this step and waiting until later to slice
- Allow to soak overnight in the fridge.
- Serve cold. If you haven’t added the banana, slice and mix in before serving.
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